How should ethics be integrated in the approval process of genetically modified crops?
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
Standard
How should ethics be integrated in the approval process of genetically modified crops? / Jensen, Karsten Klint; Rasmussen, Birgitte; Borch, Kristian; Kappel, Klemens.
EurSafe 2001 : food safety, food quality, food ethics : preprints. 2001. p. 251-254.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
Harvard
Jensen, KK, Rasmussen, B, Borch, K & Kappel, K 2001, How should ethics be integrated in the approval process of genetically modified crops? in EurSafe 2001 : food safety, food quality, food ethics : preprints. pp. 251-254.
APA
Jensen, K. K., Rasmussen, B., Borch, K., & Kappel, K. (2001). How should ethics be integrated in the approval process of genetically modified crops? In EurSafe 2001 : food safety, food quality, food ethics : preprints (pp. 251-254)
Vancouver
Jensen KK, Rasmussen B, Borch K, Kappel K. How should ethics be integrated in the approval process of genetically modified crops? In EurSafe 2001 : food safety, food quality, food ethics : preprints. 2001. p. 251-254
Author
Bibtex
@inbook{527588f074c711dbbee902004c4f4f50,
title = "How should ethics be integrated in the approval process of genetically modified crops?",
author = "Jensen, {Karsten Klint} and Birgitte Rasmussen and Kristian Borch and Klemens Kappel",
year = "2001",
language = "English",
pages = "251--254",
booktitle = "EurSafe 2001 : food safety, food quality, food ethics : preprints",
}
RIS
TY - CHAP
T1 - How should ethics be integrated in the approval process of genetically modified crops?
AU - Jensen, Karsten Klint
AU - Rasmussen, Birgitte
AU - Borch, Kristian
AU - Kappel, Klemens
PY - 2001
Y1 - 2001
M3 - Book chapter
SP - 251
EP - 254
BT - EurSafe 2001 : food safety, food quality, food ethics : preprints
ER -
ID: 166396